Thursday 22 September 2016

Capsicum Rice

Ingredients
  • Rice (cooked) - 1 cup
  • Oil - 2 tsp
  • Mustard - 1 tsp
  • Capsicum - 1 (any color)
Dry roast and Grind
  • Cumin seeds - 1 tsp
  • Urad dal - 1 tbsp
  • Coriander seeds - 1 1/2 tbsp
  • Dry red chillies - 2
Method
  1. Dry roast all the ingredients under 'dry roast and grind' and grind them into a fine powder without adding water.
  2. Heat oil in a pan, splutter mustard seeds.
  3. Add capsicum (sliced).
  4. Saute them.
  5. Add cooked rice, give a toss.
  6. Add salt.
  7. Add grounded powder, mix well.
  8. Serve.

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