Pick 'N' Cook

Chicken omelette

Ingredients

• Chicken (from any chicken gravy) - 4 pieces (boneless)
• Oil - 2 tsp
• Curry leaves - 1 pinnate
• Chicken gravy - 3 tbsp
• Egg - 1
• Pepper powder - 1 tsp
• Salt as needed
• Coriander leaves - few

Method

1. Heat oil in a pan, add curry leaves, boneless chicken pieces and chicken gravy.
   
2. Fry chicken in oil well till the gravy dries off.
   
3. Now, beat egg in a bowl adding pepper and salt.
   
4. Add fried chicken pieces to it.
   
5. Heat pan, pour egg chicken mixture.
   
6. Make omelette by cooking both sides.
   
7. Finally garnish with coriander leaves.