Pick 'N' Cook

Green Chicken

Ingredients

• Spring onions - 4
• Fresh green chillies - 2 
• Ginger - 1 inch
• Garlic cloves - 5
• Large bunch of fresh coriander - 1
• Parsley - 1 small hand
• Water as needed
• Sunflower oil - 1 tbsp
• Chicken - 250 g
• Coconut - 1 tbsp
• Fennel seeds - 1 tsp
• Cumin seeds - 1 tsp
• Black peppercorns - 1 tsp
• Salt as needed

Method

1. Grind garlic, coriander, green chillies, coconut, feel seeds, cumin seeds, black pepper corns together adding salt and little water.
   
2. Heat oil in a pan, saute spring onion's white lisbon part.
3. Add chicken pieces and let them cook.
   
4. Add parsley leaves, mix well with chicken. (for flavor).
   
5. Now add grounded masala paste and mix well.
6. Add little water, leave it to boil.(2-3 mins)
   
7. Once water drains off, garnish with spring onions and serve.